WE PRODUCE
A PLANT BASED
SASHIMI
FOCUSING ON TASTE
AND HEALTHINESS
WITH A MOLECULAR
GASTRONOMY
APPROACH

Step inside
a (sea)world of taste

Bluana aims to replace the sushi fish species that are caught from the Ocean (mainly by trawling, meaning sweeping the bottom of the sea with a huge net), with a plant-based alternative.

Bluana aims to make great sushi, which happens to be made from plants, and to convince, through a great taste, people with a normal diet to switch to plant-based sushi.

ingredients and benefits